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Fundamentals of Marketing and Branding

Code 12654
Year 1
Semester S1
ECTS Credits 5
Workload T(30H)/TP(30H)
Scientific area Branding, Marketing e Comunicação
Entry requirements n/a
Mode of delivery Face-to-face. Theoretical/Theoretical and Practical
Work placements Not applicable.
Learning outcomes Understand the variables that influence the marketing policies
Understand the SI to support decision making
Develop a communications plan
Understand the history of brands
Understand the functioning of the brands: financial, economic and emotional
Understand the concept of brand equity

The student must have ability to elaborate logical reasoning for market facts evaluation and transport them to the branding fashion strategies; to expand its ability of adaptation transdisciplinar for be apt to converse with all of the actors involved in the marks management process; to build, implement and evaluate brands.
The student must have the ability to collect relevant information through the practical and creative and technological response to the various stages that make up the development of branding; to expand its scope informational on integrating the concepts of Marketing, Design, Communication.
Syllabus 1 Introduction
1.1 Marketing and creative process
2 Fashion marketing environment
2.1 Pull strategy
2.2 New SCM paradigms
2.3 Logistics and TIC’s
3 Brand image and sustainability
4 Market studies
4.1 Strategic data acquisition to support decision making
5 Marketing Mix
5.1 Conception and development of new products
5.2 Retailing
5.3 Communication
5.4 Pricing
6 New approaches to marketing
6.1 Relational Marketing
6.2 Buzz Marketing
6.3 E-Marketing
7 Brand and brand management
7.1 What is a brand
7.2 For the trademarks are important
7.3 The Brand Equity Concept
8. Positioning and brand values
8.1 Brand DNA
8.2 Positioning
8.3 Brand Values
9. Elements and brand architecture
9.1 Criteria
9.2 Strategies
9.3 Integration
10. Branding
10.1 Implementation
10.2 Use
10.3 Adequacy
11. Brand Equity
11.1 Financial value of the brand
11.2 Accounting of brands
11.3 Assessment by the costs, the price and gains
Main Bibliography 1 Principal bibliography
Kotler, Philip; Armstrong, Gary; Saundersa, John e Wong, Veronica, Principles of Marketing, European Edition, 3ª Edição, Prentice Hall, 2004
Hanna, Nessim e Wozniak, Richard, Consumer Behavior: An applied Approach, Prentice Hall,2001
TYBOUT, Alice M. e CALKINS, Tim. Branding: fundamentos, estratégias e alavancagem de marcas, São Paulo: Atlas, 2006

2 Complementar bibliography
Wedel, Michel e Kamakura, Wagner, Market Segmentation: Conceptual and Methodological Foundations; Second Edition, International series in quantitative marketing, 2000
HEALEY, M. What is branding? Suiça: RotoVision Book, 2008
SEMPRINI, Andrea. A Marca Pós-Moderna: poder e fragilidade da marca na sociedade contemporânea, São Paulo: Estação das Letras Editora, 2006
SHAW, Colin. The DNA of Customer Experience: How Emotions Drive Value. New York: Palgrave Macmillan, 2007
TOMIYA, Eduardo. Brand value management: da estratégia da marca ao valor do acionista. São Paulo: BAKnowledge, 2006
Language Portuguese. Tutorial support is available in English.
Last updated on: 2023-04-05

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