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Main Bibliography |
1. Principal - Dixon, T. A., Williams, T. C., & Pretorius, I. S. (2022). Bioinformational trends in grape and wine biotechnology. Trends in Biotechnology, 40(1), 124-135. Winter, J. (2000). Environmental Processes I: Wastewater Treatment In: Biotechnology, volume 11a, 2nd Edition, , WILEY-VCH.; D. Gomes, A. Sousa, L.A. Passarinha. “Tyrosinase Immobilization in Nickel-Cross-Linked Gellan Microspheres and Conversion of l-DOPA to Dopachrome”. Journal of Chemical Education 98 (2021). M. Prescott, J.P. Harley, D.A. Klein, Microbiology, McGrawHill, 11ª edição (2019).in ndustrial Microbiology and Biotechnology ;Mouro, C., & Gouveia, I. C. (2023). Critical Reviews in Biotechnology, 1–19; V. Evtuguin (2014) “Biotechnology Applications in the Pulp and Paper Industry”, em Shishir Sinha and J.N. Govil (eds.), BIOTECHNOLOGY, Vol. 12. Bioprocess Engineering, Chapter 22,Publisher Studium Press LLC, Houston, TX, USA.
2. Bibliografia complementar: Aulas: http://moodle.ubi.pt/
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